Food Adventures in LA (Summer 2018 Edition)

So far this summer, I’ve been eating plenty of good food in Los Angeles. Having missed a lot of delicious eateries while in France, I was incredibly excited to have a diversity of excellent cuisines all over town. That said, I’ll share a few of the foods I’ve eaten (so far), and I hope to tantalize your taste buds!

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Pink’s signature chili cheese dog.
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Sorbet cream…a surprisingly-delicious treat!
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NY steak.
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Panna cotta.
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“Bingsoo,” aka Korean shaved ice. From left: green tea, sesame, and Oreo.
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Green tea & red bean bingsoo.

— The Finicky Cynic

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5 thoughts on “Food Adventures in LA (Summer 2018 Edition)

  1. Pingback: Food Adventures in LA (Summer 2018 Edition– Part 2) – The Finicky Cynic

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